- Anchorage School District
- Overview & Services
- 2023 Summer Meals Program
Student Nutrition
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Overview & Services
- Who We Are...
- 2023 Summer Meals Program
- National School Lunch Program Participating Schools
- NSLP Pricing Schools
- Apply for Free and Reduced-Priced Meals
- FAQ - Free and Reduced Meals
- 2022-23 Meal Prices
- Pay Online & Pre-Payment Options
- Parent Connection Cafeteria Balance
- 2022-2023 Community Eligible Schools (CEP)
- Schools that Serve Breakfast
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- Nutrition & Fitness Information
- Wellness Policy
- Join Our Team!
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Summer Food Service Program
The Anchorage School District is participating in the Summer Food Service Program. Meals will be provided to all children without charge and are the same for all children regardless of race, color, national origin, sex, age or disability, and there will be no discrimination in the course of the meal service. No meal application is required. Meals must be consumed on site. Meals will be provided at the sites and times as follows:
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Location
Dates
Times
Baxter Elementary
June 5 – 29
Monday – Friday
Breakfast: 9:30 – 10:30 a.m.
Lunch: 1:30 – 2:30 p.m.
Begich Middle School
June 5 – 29
Monday – Friday
Breakfast: 9 – 10 a.m.
Lunch: 1 – 2 p.m.
Bettye Davis East Anchorage High School
June 5 – 29
Monday – Friday
Breakfast: 9:15 – 10:15 a.m.
Lunch: 12:45 – 1:45 p.m.
Chinook Elementary
June 5 – 29
Monday – Friday
Breakfast: 9:30 – 10:30 a.m.
Lunch: 1:30 – 2:30 p.m.
Clark Middle School
June 5 – 29
Monday – Friday
Breakfast: 9:15 – 10:30 a.m.
Lunch: 1 – 2 p.m.
Creekside Elementary
May 30 – June 16,
July 24 – 28
Monday – Friday
Breakfast: 9 –10 a.m.
Lunch: 11:40 a.m. – 12:45 p.m.
Wendler Middle School
May 30 – June 29
Monday – Friday
Breakfast: 8:15 – 10:15 a.m.
Lunch: 1:30 – 2:30 p.m.
Wendler Middle School
July 10 – 21
Monday – Friday
Breakfast: 9:30 – 10:30 a.m.
Lunch: 1:15 – 2:15 p.m.
Willowcrest Elementary
June 6 – 29
Tuesday, Wednesday, Thursday
Breakfast: 9:15 – 10:15 a.m.
Lunch: 1 2:15– 1:15 p.m.
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Contact ASD Student Nutrition with any questions at
This institution is an equal-opportunity provider and employer.
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USDA Nondiscrimination Statement
In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.
Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.
To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at: https://www.usda.gov/sites/default/files/documents/USDA-OASCR%20P-Complaint-Form-0508-0002-508-11-28-17Fax2Mail.pdf, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:
- mail:
U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410; or - fax:
(833) 256-1665 or (202) 690-7442; or - email:
program.intake@usda.gov
This institution is an equal-opportunity provider.
- mail:
